Our Menu To You

Welcome to our selection of set menus! We have some delicious options for you to choose from, but don't forget that we can also customize them to fit your preferences. Just let us know how we can make your dining experience even more special!

3-Course Set Menu Roast Beef

How about treating yourself to our casual delicious  3-course set menu featuring a scrumptious roast with all the trimmings? It's the perfect meal to enjoy with friends and family.

5-Course Set Menu

Welcome to our fantastic 5-course menu, designed for those special occasions that deserve a little extra splurge! This menu is all about treating yourself and your loved ones to a memorable dining experience that will surely leave you satisfied and happy.


We are pleased to offer a selection of delectable vegetarian options on our menu. 

Fish & Seafood Lover Tasting Menu

For people who love fish and seafood, there's no better place to visit than Oban.

Land & Sea Tasting Menu

Oban Tasting Menu - Land & Sea Enjoy a delicious selection of dishes that showcase the best of both land and sea. 

Indian Influence Tasting Menu

Fresh Local Produce with a taste of India.

Asian Tasting Menu

Asian Influence with Argyll's finest produce


Hey there! Welcome to our selection of white and red wines. We've got a great variety for you to choose from, so feel free to take your time and explore all the options. Whether you're a fan of crisp whites or bold reds, we've got something for everyone. If you need any recommendations or have any questions, don't hesitate to ask. We're here to help you find the perfect wine for any occasion. Cheers to good times ahead!

Selection of Cheese

Enhance your dining experience with the addition of a cheese selection for an extra £10 per person.

Or Premium for £15 per person

Let us set the table

For a modest fee, we offer professional table dressing services tailored to meet your specific requirements.

Charcuterie Platter

Experience the epitome of culinary excellence with our exquisite selection of sliced meat platters, served alongside freshly baked baguettes and an assortment of pickles and chutneys.

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